Creamy Tuscan Garlic Chicken
With sun-dried tomatoes and spinach, Creamy Tuscan Garlic Chicken has the most delicious creamy garlic sauce. Ready in just 30 minutes, this dish is of restaurant quality!
Ingredients
- 1½ pound boneless skinless chicken breasts thinly sliced
- 2 tbsp olive oil
- 1 cup heavy cream
- ½ cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian Seasoning
- ½ cup parmesan cheese
- 1 cup spinach chopped
- ½ cup sun dried tomatoes drained
Instructions
- Use large skillet, cook chicken for 3-5 minutes in olive oil.
- Garlic powder, Italian seasoning, heavy cream, and parmesan cheese should all be added to the skillet. Allow to thicken slightly by whisking over medium-high heat.
- When the spinach begins to wilt, add the spinach and sun-dried tomatoes and simmer.
- Return the chicken to the pan, and serve with pasta if preferred.